Noodles (NDLS) Quarterly and Annual Segment Results by Country and Region - CSIMarket
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Noodles and Company  (NASDAQ: NDLS)
    Sector  Services    Industry Restaurants
   Industry Restaurants
   Sector  Services

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Description of Noodles's Business Segments


Noodles and Company provides a rich and diverse menu that caters to various tastes and dietary preferences. The company is segmented into specific categories that highlight its unique offerings, featuring an extensive array of products and services designed to enhance the dining experience. Here’s a detailed overview of each segment, product, and service that Noodles and Company offers:

Segments

1. Noodles:
- This segment includes an extensive selection of noodle dishes inspired by global cuisines. Signature offerings may include:
- Pad Thai: A classic Thai dish featuring stir-fried rice noodles with ingredients like shrimp or chicken, bean sprouts, peanuts, and lime.
- Spicy Korean Beef Noodles: Flavorful noodles combined with marinated beef, vegetables, and a spicy sauce that embodies Korean culinary elements.
- Pesto Cavatappi: A blend of corkscrew pasta tossed in a creamy pesto sauce, often combined with grilled chicken or veggies.
- Customization is a hallmark of this segment, allowing customers to select their preferred noodle type, sauce base, and various toppings such as vegetables, proteins (like chicken, shrimp, or tofu), and additional garnishes.

2. Salads:
- Noodles and Company’s salad offerings focus on fresh ingredients and varied flavors. Examples include:
- Chicken Veracruz Salad: A zesty salad featuring grilled chicken, fresh greens, and a mix of Mediterranean flavors.
- Grilled Chicken Caesar Salad: A classic Caesar salad enhanced with grilled chicken, homemade croutons, and a creamy Caesar dressing.
- Customers can opt to add proteins and dressings according to their preferences, ensuring a fresh and personalized meal.

3. Soups:
- The soup segment features a rotating selection of hearty and comforting options, such as:
- Tomato Basil Bisque: A rich and creamy soup with a blend of tomatoes and basil, often paired with a side of fresh bread.
- Chicken Noodle Soup: A classic, comforting dish made with tender chicken, hearty noodles, and vegetables in a flavorful broth.
- Thai Curry Soup: A spiced coconut milk-based soup filled with vegetables and noodles, showcasing Thai flavors for a warming experience.

4. Small Plates:
- This segment features a variety of appetizers and side dishes designed for lighter snacking or as accompaniments to main meals. Highlights include:
- Korean BBQ Meatballs: Flavor-packed meatballs made with a blend of spices and served with a sweet and spicy dipping sauce.
- Potstickers: Pan-fried dumplings filled with either chicken or vegetables, offering a satisfying crunch.
- Parmesan-Crusted Chicken: Tender chicken pieces coated in a flavorful Parmesan crust for a crispy finish, served with dipping sauces.

5. Shareables:
- Intended for groups, shareables are larger portions meant for sharing among diners and often include crowd favorites such as:
- Wisconsin Mac & Cheese Bites: Creamy mac and cheese coated and fried for a crunchy exterior and soft inside.
- Truffle Mac & Cheese: A gourmet twist on traditional mac & cheese infused with truffle oil for a luxurious flavor.
- Korean BBQ Meatballs (offered again in this segment): A favorite that makes an appearance in both small plates and shareables, emphasizing its popularity.

Products

1. Noodle Bowls:
- Noodle Bowls are a signature offering that allows customers to create a unique dish tailored to their liking. Choices include:
- Selecting from an extensive menu of pre-defined noodle bowls or crafting a custom bowl with choices of noodles, sauces, proteins, and vegetables.

2. Salads:
- Beyond the main salads, variations and seasonal offerings may be available, catering to different dietary needs and preferences. Each salad can be customized further with protein upgrades and dressings.

3. Small Plates:
- Snack-sized items designed to complement the main dishes or serve as light meals. They can be ordered separately or as part of a larger meal to provide variety.

4. Shareables:
- Offering a communal dining experience, shareables are perfect for groups wishing to try multiple items simultaneously. They often encourage social dining through variety and sharing.

Services

1. Online Ordering:
- An efficient service allowing customers to browse the menu, customize their orders, and choose between delivery or pick-up options convenient for their lifestyle.

2. Catering:
- Noodles and Company provides catering solutions ideal for events, parties, and corporate functions. This includes ready-to-serve party platters, boxed lunches for easy serving, and a la carte trays that allow for customization.

3. Rewards Program:
- This loyalty initiative allows customers to earn points on every purchase, which can be redeemed for free food or exclusive offers. It promotes repeat business and encourages customers to engage with the brand regularly.

4. Takeout:
- For those on the go, takeout options allow customers to place phone orders and enjoy their meals away from the restaurant settings, ensuring a quick and convenient dining solution.

5. Dine-In:
- Guests who choose to dine in experience a comfortable atmosphere with table service, enhancing their dining experience with complimentary features and attentive staff.

In summary, Noodles and Company excels in offering a diversified menu segmented into noodle dishes, salads, soups, small plates, and shareables. Their commitment to customization, quality ingredients, and customer-centric services like online ordering, catering, and a rewards program make them a popular choice for both casual diners and families looking for a satisfying meal.


Composition of Noodles and Company Revenues by Segments

 
Restaurant revenue    98.1 % of total Revenue
Franchising royalties and fees and other    1.9 % of total Revenue
Reportable Segment    100 % of total Revenue
Reportable Restaurant revenue    98.1 % of total Revenue
Reportable Franchising royalties and fees and other    1.9 % of total Revenue

Q1 three months ended (Mar 31 2026)
Revenues by Business Segments Revenues
(in millions $)
%
(of total Revenues)
Restaurant revenue 121.44 98.1 %
Franchising royalties and fees and other 2.35 1.9 %
Reportable Segment 123.79 100 %
Reportable Restaurant revenue 121.44 98.1 %
Reportable Franchising royalties and fees and other 2.35 1.9 %
Total 123.79 100 %




Q1 three months ended (Mar 31 2026)
Revenue Growth rates by Segment Y/Y Revenue
%
Q/Q Revenue
%
Restaurant revenue 0.09 % -
Franchising royalties and fees and other -4.94 % -
Reportable Segment -0.01 % -
Reportable Restaurant revenue 0.09 % -
Reportable Franchising royalties and fees and other -4.94 % -
Total -0.01 % -75 %




Q1 three months ended (Mar 31 2026)
Income by Business Segments Income
(in millions $)
%
(Profit Margin)
Reportable Segment -0.81 -
Total -3.42 -




Q1 three months ended (Mar 31 2026)
Income Growth rates by Segment Y/Y Income
%
Q/Q Income
%
Reportable Segment - -
Total - -




Annual Report on Noodles and Company Divisions, Sales by Country

 
Restaurant revenue   Restaurant revenue Segment contribution to total sales 97.98 % of total Revenue
Franchising royalties and fees and other   Franchising royalties and fees and other Segment contribution to total sales 2.02 % of total Revenue
Reportable Segment   Reportable Segment Segment contribution to total sales 100 % of total Revenue
Reportable Restaurant revenue   Reportable Restaurant revenue Segment contribution to total sales 97.98 % of total Revenue
Reportable Franchising royalties and fees and other   Reportable Franchising royalties and fees and other Segment contribution to total sales 2.02 % of total Revenue
Initial fees from franchisees   Initial fees from franchisees Segment contribution to total sales 0.06 % of total Revenue


Twelve months ended 2025
NDLS s Annual Revenue by Geography and Business Segments Sales
(in millions $)
%
(of total Sales)
Restaurant revenue 485.10 97.98 %
Franchising royalties and fees and other 9.99 2.02 %
Reportable Segment 495.09 100 %
Reportable Restaurant revenue 485.10 97.98 %
Reportable Franchising royalties and fees and other 9.99 2.02 %
Total 495.09 100 %
Initial fees from franchisees 0.30 0.06 %


Twelve months ended 2025
NDLS s Annual Income by Country and Business Segments Income
(in millions $)
%
(Profit Margin)
Reportable Segment -31.59 -
Total -42.57 -

Twelve months ended 2025
Annual Revenue and Income Growth by Country and Business Segments % Y/Y Sales Growth % Y/Y Income Growth
Restaurant revenue 0.42 % -
Franchising royalties and fees and other -1.85 % -
Reportable Segment 0.37 % -
Reportable Restaurant revenue 0.42 % -
Reportable Franchising royalties and fees and other -1.85 % -
Initial fees from franchisees 0 % -



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