B And G Foods Inc (BGS) Quarterly and Annual Segment Results by Country and Region - CSIMarket
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B and g Foods inc   (NYSE: BGS)

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Description of B And G Foods Inc's Business Segments


The Green Giant and Le Sueur brands trace their roots to Le Sueur, Minnesota in 1903, and the Minnesota Valley Canning Company. For more than 100 years, fresh and great-tasting Green Giant and Le Sueur vegetables have been grown and picked at the peak of perfection in the Valley of the Jolly Green Giant. In the remainder of this document, we generally refer to the Green Giant and Le Sueur brands collectively as the "Green Giant brand."

The Ortega brand has been in existence since 1897; its products span the shelf-stable Mexican food segment including taco shells, tortillas, seasonings, dinner kits, taco sauces, peppers, refried beans, salsas and related food products.

Pirate Brands, which includes Pirates Booty, Smart Puffs and Original Tings, originated in 1987 and offers baked, trans fat free and gluten free snacks. In 2014, Pirate Brands began offering several varieties of Pirates Booty mac & cheese made with organic pasta and real cheese.

The Maple Grove Farms of Vermont brand, which originated in 1915, is one of the leading brands of pure maple syrup sold in the United States. Other products under the Maple Grove Farms of Vermont label include a line of gourmet salad dressings, sugar free syrups, marinades, fruit syrups, confections, pancake mixes and organic products.

The Mrs. Dash brand, which was introduced in 1983 as the original brand in salt-free seasonings, is available in more than a dozen blends. In 2005, the leading brand in salt-free seasonings introduced 6 salt-free marinades. Mrs. Dashs brand essence, "Salt-Free, Flavor-Full," resonates with consumers and underscores the brands commitment to provide healthy products that fulfill consumers expectations for taste.

The Cream of Wheat brand was introduced in 1893 and is among the leading brands and one of the most trusted and widely recognized brands of hot cereals sold in the United States. Cream of Wheat is available in Original, Whole Grain and Maple Brown Sugar stove top, and also in instant packets of Original and other flavors. We also offer Cream of Rice, a gluten-free, rice-based hot cereal.

The Bear Creek Country Kitchens brand is the leading brand of hearty dry soups in the United States. Bear Creek Country Kitchens also offers a line of savory pasta dishes and hearty rice dishes.

The Mama Marys brand was introduced in 1986 and is a leading brand of shelf-stable pizza crusts. Mama Marys also offers pizza sauces and premium gourmet pepperoni slices.

The Las Palmas brand originated in 1922 and primarily includes authentic Mexican enchilada sauce, chili sauce and various pepper products.

The Polaner brand was introduced in 1880 and is comprised of a broad array of fruit-based spreads as well as jarred wet spices such as chopped garlic and oregano. Polaner All Fruit is a leading national brand of fruit-juice sweetened fruit spread. The spreads are available in more than a dozen flavors. Polaner Sugar Free preserves are the second leading brand of sugar free preserves nationally.

The Bloch & Guggenheimer (B&G) brand originated in 1889, and its pickle, pepper and relish products are a leading brand in the New York metropolitan area. This line consists of shelf-stable pickles, peppers, relishes, olives and other related specialty items.

The New York Style brand was created in 1985 and includes Original Bagel Crisps, Pita Chips and Panetini Italian Toast.

The Spring Tree brand originated in 1976 in Brattleboro, Vermont, and consists of pure maple syrup and sugar free syrup.

The TrueNorth brand was introduced in 2008. TrueNorth nut cluster snacks combine freshly roasted nuts, a dash of sea salt and just a hint of sweetness. TrueNorth varieties include almond pecan crunch, chocolate nut crunch and cashew crunch.

The B&M brand was introduced in 1927 and is the original brand of brick-oven baked beans and remains one of the very few authentic baked beans. The B&M line includes a variety of baked beans and brown bread. The B&M brand currently has a leading market share in the New England region.

The Underwood brands "Underwood Devil" logo, which was registered in 1870, is believed to be the oldest registered trademark still in use for a prepackaged food product in the United States. Underwood meat spreads, which were introduced in the late 1860s, include deviled ham, white-meat chicken, roast beef, corned beef and liverwurst.

The Accent brand was introduced in 1947 as a flavor enhancer for meat preparation and is generally used on beef, poultry, fish and vegetables. We believe that Accent is positioned as a unique flavor enhancer that provides food with the "umami" flavor sensation.

The Emerils brand was introduced in 2000 under a licensing agreement with celebrity chef Emeril Lagasse. We offer a line of pasta sauces, seasonings, cooking stocks, mustards, salsas, pepper sauces, dip mixes and cooking sprays under the Emerils brand name.

The Trappeys brand, which was introduced in 1898, has a Louisiana heritage. Trappeys products fall into two major categories—high quality peppers and hot sauces, including Trappeys Red Devil.

The Grandmas brand of molasses, which was introduced in 1890, is the leading brand of premium-quality molasses sold in the United States. Grandmas molasses products are offered in two distinct styles: Grandmas Original Molasses and Grandmas Robust Molasses.

The Don Pepino and Sclafani brands originated in 1955 and 1900, respectively, and primarily include pizza and spaghetti sauces, whole and crushed tomatoes and tomato puree.

The Joan of Arc brand, which originated in 1895, includes a full range of canned beans including kidney, chili and other varieties.

The Old London brand was created in 1932 and offers a wide variety of flavors available in melba toasts, melba rounds and other snacks. Old London also markets specialty snacks under the Devonsheer and JJ Flats brand names.

The Static Guard brand, the number one brand name in static elimination sprays, created the anti-static spray category when it was launched in 1978 to fulfill a previously unmet consumer need. The brands ability to consistently deliver on its promise to "instantly eliminate static cling" has resulted in a loyal consumer following.

The Carys brand originated in 1904 and is the oldest brand of pure maple syrup in the United States. Carys also offers sugar free syrup.

The Regina brand, which has been in existence since 1949, includes vinegars and cooking wines. Regina products are most commonly used in the preparation of salad dressings as well as in a variety of recipe applications, including sauces, marinades and soups.

The Bakers Joy brand was introduced in 1982 and is the original brand of no-stick baking spray with flour. Bakers Joys product proposition has been to "generate a perfect release from the pan every time," making baking easier, faster and more successful for everyday bakers.

The Sugar Twin brand was developed in 1968 and is a calorie free sugar substitute.

The Wrights brand was introduced in 1895 and is a seasoning that reproduces the flavor and aroma of pit smoking in meats, chicken and fish. Wrights is offered in three flavors: Hickory, Mesquite and Applewood.

The Rickland Orchards brand was created in 2012 and its products include Greek yogurt coated bites.

The Brer Rabbit brand has been in existence since 1907 and currently offers mild and full-flavored molasses as well as blackstrap molasses. Mild molasses is designed for table use and full-flavored molasses is typically used in baking, barbeque sauces and as a breakfast syrup.

The Sa-són brand was introduced in 1947 as a flavor enhancer used primarily for Puerto Rican and Hispanic food preparation. The product is generally used on beef, poultry, fish and vegetables. The brands flavor enhancer is offered in four flavors: Original, Coriander and Achiote, Garlic and Onion, and Tomato. We also offer reduced sodium versions of Sa-són.

The New York Flatbreads brand is a line of thin, crispy, flavorful crispbread that is available in several toppings.

The Vermont Maid brand has been in existence since 1919 and offers maple-flavored syrups. Vermont Maid syrup is available in regular, sugar-free and sugar-free butter varieties.

The Molly McButter brand created the butter-flavored sprinkles category in 1987. Molly McButter is available in butter and cheese flavors.

The Canoleo brand is the first margarine made from 100% canola oil. It is an all-purpose margarine used for spreading, cooking and baking.




Composition of B and g Foods inc Revenues by Segments

 
Specialty Segment    67.76 % of total Revenue
Meals Segment    56.78 % of total Revenue
Frozen and Vegetables Segment    30.85 % of total Revenue
Spices and Flavor Solutions Segment    51.32 % of total Revenue
Member    206.7 % of total Revenue

Q2 three months ended (Jul 04 2026)
Revenues by Business Segments Revenues
(in millions $)
%
(of total Revenues)
Specialty Segment 259.70 67.76 %
Meals Segment 217.61 56.78 %
Frozen and Vegetables Segment 118.22 30.85 %
Spices and Flavor Solutions Segment 196.68 51.32 %
Member 792.21 206.7 %
Total 383.28 100 %




Q2 three months ended (Jul 04 2026)
Revenue Growth rates by Segment Y/Y Revenue
%
Q/Q Revenue
%
Specialty Segment - -
Meals Segment - -
Frozen and Vegetables Segment - -
Spices and Flavor Solutions Segment - -
Member - -
Total -9.6 % -6.26 %




Q2 three months ended (Jul 04 2026)
Income by Business Segments Income
(in millions $)
%
(Profit Margin)
Total -3.98 -




Q2 three months ended (Jul 04 2026)
Income Growth rates by Segment Y/Y Income
%
Q/Q Income
%
Total - -




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