CSIMarket
 
Texas Roadhouse inc   (NASDAQ: TXRH)
    Sector  Services    Industry Restaurants
   Industry Restaurants
   Sector  Services
 

Texas Roadhouse Inc's Customers Performance

TXRH



 
TXRH's Source of Revenues During the corresponding time, Texas Roadhouse Inc recorded a revenue increase by 11.11 % year on year, sequentially revenue grew by 2.87 %. While revenue at the Texas Roadhouse Inc 's corporate clients

List of TXRH Customers




for the same period Texas Roadhouse Inc recorded revenue increase by 11.11 % year on year, sequentially revenue grew by 2.87 %.

List of TXRH Customers

Texas Roadhouse Inc's Business Units
Food and Beverage    196.41 % of total Revenue
Franchise    0.81 % of total Revenue
Franchise Royalty    0.74 % of total Revenue
Franchise fees    0.06 % of total Revenue
Texas Roadhouse Segment    183.94 % of total Revenue
Bubba S33 Segment    11.26 % of total Revenue
Corporate and Other    1.21 % of total Revenue






Texas Roadhouse Inc's Comment on Sales, Marketing and Customers



The company positions its restaurants, including Texas Roadhouse and Bubba’s 33, as neighborhood destinations without relying on national advertising. It engages with local communities through charitable, civic, and cultural programs and employs marketing coordinators to implement local marketing strategies. The restaurants primarily focus on dinner service during weekdays, with some offering lunch on Fridays. Market selection is based on local demographics, population density, household income, and site-specific characteristics to identify suitable locations. A typical Texas Roadhouse restaurant seats approximately 270 to 325 guests, while Bubba’s 33 restaurants seat approximately 270 to 330 guests, some with patio seating. Parking capacity is about 180 vehicles. The company plans to introduce a smaller restaurant prototype in 2026. Capital investment for new restaurants varies depending on concept, size, location, and other factors.





Texas Roadhouse Inc’s Comment on Sales, Marketing and Customers


The company positions its restaurants, including Texas Roadhouse and Bubba’s 33, as neighborhood destinations without relying on national advertising. It engages with local communities through charitable, civic, and cultural programs and employs marketing coordinators to implement local marketing strategies. The restaurants primarily focus on dinner service during weekdays, with some offering lunch on Fridays. Market selection is based on local demographics, population density, household income, and site-specific characteristics to identify suitable locations. A typical Texas Roadhouse restaurant seats approximately 270 to 325 guests, while Bubba’s 33 restaurants seat approximately 270 to 330 guests, some with patio seating. Parking capacity is about 180 vehicles. The company plans to introduce a smaller restaurant prototype in 2026. Capital investment for new restaurants varies depending on concept, size, location, and other factors.








TXRH's vs. Customers, Data

(Revenue and Income for Trailing 12 Months, in Millions of $, except Employees)



COMPANY NAME MARKET CAP REVENUES INCOME EMPLOYEES
Texas Roadhouse inc 11,820.44 6,063.59 424.27 101,000
SUBTOTAL 0.00 0.00 0.00 -

Sources: Texas Roadhouse inc’s official press releases and regulatory filings; CSIMarket.com’s market research; and the financial filings and press releases of other companies cited in this report.
Updated on:
Focus of this report: Texas Roadhouse inc’s corporate clients.
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